Vanilla Vit-Hit (Vitamin Meal Shake)

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  • Regular price £13.99


300g powder: Dairy and gluten-free meal shake (vanilla flavour)

Vanilla Vit-Hit

Product summary

Vanilla Vit-Hit is a dairy-free, gluten-free and vegan meal shake and non-GM soya isolate protein powder that has been fortified with vitamins and minerals.

High in protein (71.5g per 100g), low in fat (0.5g saturated fat per 100g) and with no artificial sweeteners, this Vanilla flavoured daily shake is also high in dietary fibre (from chicory root extract - 9.9g per 100g).

Tasty and filling, Vit-Hit (Vanilla Flavour) makes for the ideal in-between meals shake. It can even be used as a tasty, guilt-free dessert - just 93 calories per serving!

Approved EFSA health claims:

  • Vitamin A contributes to normal iron metabolism, the maintenance of normal mucous membranes, the maintenance of normal skin, the maintenance of normal vision, the normal function of the immune system and has a role in the process of cell specialisation.
  • Vitamin B12: Vitamin B12 contributes to normal energy-yielding metabolism, normal functioning of the nervous system, normal homocysteine metabolism, normal psychological function, normal red blood cell formation, normal function of the immune system, the reduction of tiredness and fatigue and it has a role in the process of cell division.
  • Vitamin C contributes to maintaining the normal function of the immune system. It also contributes to normal collagen formation for the normal function of blood vessels, bones, cartilage, gums, skin and teeth, normal energy-yielding metabolism, normal functioning of the nervous system, normal psychological function, protection of cells from oxidative stress, the reduction of tiredness and fatigue, the regeneration of the reduced form of vitamin E and increases iron absorption.
  • Vitamin E contributes to the protection of cells from oxidative stress.
  • Riboflavin contributes to normal energy-yielding metabolism, normal functioning of the nervous system, the maintenance of normal mucous membranes, the maintenance of normal red blood cells, the maintenance of normal skin, the maintenance of normal vision, the normal metabolism of iron, the protection of cells from oxidative stress and the reduction of tiredness and fatigue.
  • Niacin contributes to normal psychological function, normal energy-yielding metabolism, normal functioning of the nervous system, the maintenance of normal mucous membranes, the maintenance of normal skin and the reduction of tiredness and fatigue.
  • Supplemental folic acid intake increases maternal folate status. Low maternal folate status is a risk factor in the development of neural tube defects in the developing foetus. The target population is women of child-bearing age and the beneficial effect is obtained with a supplemental folic acid daily intake of 400 μg for at least one month before and up to three months after conception.
  • Phosphorus contributes to normal energy-yielding metabolism, normal function of cell membranes, the maintenance of normal bones and the maintenance of normal teeth.
  • Magnesium contributes to a reduction of tiredness and fatigue, electrolyte balance, normal energy-yielding metabolism, normal functioning of the nervous system, normal muscle function, normal protein synthesis, normal psychological function, the maintenance of normal bones and teeth, and it has a role in the process of cell division.
  • Iron contributes to normal cognitive function, normal energy-yielding metabolism, normal formation of red blood cells and haemoglobin, normal oxygen transport in the body, normal function of the immune system, the reduction of tiredness and fatigue, the process of cell division and to the normal cognitive development of children.
  • Zinc contributes to normal DNA synthesis, normal acid-base metabolism, normal carbohydrate metabolism, normal cognitive function, normal fertility and reproduction, normal macronutrient metabolism, normal metabolism of fatty acids, normal metabolism of vitamin A, normal protein synthesis, the maintenance of normal bones, the maintenance of normal hair, nails and skin, the maintenance of normal testosterone levels in the blood, the maintenance of normal vision, the normal function of the immune system, the protection of cells from oxidative stress and it has a role in the process of cell division.
  • Copper contributes to the maintenance of normal connective tissues, normal hair pigmentation, normal skin pigmentation, protection of cells from oxidative stress, normal function of the immune system, normal functioning of the nervous system, normal energy-yielding metabolism and normal iron transport in the body.
  • Iodine contributes to normal cognitive function, normal energy-yielding metabolism, normal functioning of the nervous system, the maintenance of normal skin, the normal production of thyroid hormones and normal thyroid function and the normal growth of children.

300g powder per pot

NOTE: MEALtime (Vanilla Flavour) contains 12 servings. Reference intake of an average adult (8400kJ / 2000kcal) (%RI* = Reference Intake).

Each 300g pot contains:
Soy Protein Isolate (Soy), Fibre (Chicory Root Extract), Vanilla Natural Flavour, Maltodextrin, Vitamin and Mineral Blend (Potassium Chloride, Magnesium Citrate, Vitamin C (Ascorbic Acid), Ferrous Citrate, Zinc Citrate, Copper Citrate, Vitamin E (DL-Alpha-Tocopheryl Acetate), Vitamin B3 (Niacin), Vitamin A (Acetate), Vitamin B12 (Cyanocobalamin), Vitamin B2 (Riboflavin), Vitamin B6 (Pyridoxine HCL), Vitamin B1 (Thiamine), Folic Acid (Folacin), Potassium Iodide), Sweetener (Steviol Glycosides).

ALLERGY ADVICE: Manufactured on equipment which processes cereals, egg, milk and products derived from crustaceans.

Vitamins and minerals per 100g
Vitamin A - 800µg/2664iu
Vitamin E - 12mg/17.9iu
Vitamin C - 80mg
Thiamine - 1.1mg
Riboflavin - 1.4mg
Niacin - 16mg
Vitamin B6 - 1.4mg
Folic acid - 200µg
Vitamin B12 - 2.5µg
Potassium - 1205mg
Chloride - 542mg
Phosphorus - 615mg
Magnesium - 378mg
Iron - 14mg
Zinc - 10mg
Copper - 1.3mg
Iodine - 150µg

Nutritional information per 100g
Energy - 1462kJ / 349kcal
Fat - 2.5g
of which saturates - 0.0g
Carbohydrate - 4.5g
of which sugars - 0.8g
Fibre - 10.3g
Protein - 72.2g
Salt - 1.8g

See the product label for full details and %RI.
Contains no: gluten, wheat, dairy, lactose, yeast, added sugar, artificial preservatives, artificial additives, artificial colourings or GMOs.
Suitable for vegetarians and vegans.

Usage:-

1 or 2 capsules to be taken 1 to 3 times per day, or as advised. Up to 16 capsules can be taken per day, depending upon requirements.

To be taken continuously for 2 to 3 months in order to derive maximum benefits.

Allergy advice: This product contains pre-sprouted barley grass, barley grass and wheatgrass, which contain gluten.